Warm amber-gold with deep auburn accents across the back, and the one variety here you can sex by looking at it.
Our own bird, photographed at home this summer.
Warm amber-gold with deep auburn running across the back and shoulders, and a plain buff chest with very little speckling. The gold reads warmer standing in daylight than it does on a screen, so do come and look at one at the fair.
Cream shells with brown speckling. Not blue.
Every quail here has eaten 100% certified organic feed for its entire life. Our quail hatch here and go straight onto a certified organic chick starter, then onto an organic grower ration once they are grown. Not one of them has ever eaten conventional feed. It costs us noticeably more and we think it shows, in the birds and in the eggs.
| Item | Price |
|---|---|
| Hatching eggs, Autumn Amber Kept separate and sold as this variety. Collected fresh, never washed. | $18 / dz $27 / 18 eggs |
| Day-old chicks, straight run Go home at one to three days old. We hatch to order, not to stock, so reserve ahead. | $6 ea |
| Chicks, one to three weeks Grown on by us through the fragile stage, eating and drinking on their own. | $8 ea |
Chicks are sold straight run. We cannot promise a particular bird or a particular marking from a particular hatch, and we will not pretend otherwise. Local pickup only, at the Boulder County Fairgrounds or at Natural Grocers on North Main Street in Longmont.
Four varieties in the pens. Range Celadon is the blue-egg line and the only one with pages for individual birds.
